Chinese Food
All Recipes
Three delicacies in hot pot
The seasonal vegetables produced in the northeast black land in every year's 69 months are very fresh and delicious. In addition to her unique black land, there is a long half year of winter land fallow. Like beans, potatoes, eggplant commonly k... ...
Mutton
Always when mom is here. Let's eat the meat. Now I'm out of the house. I can only steam it myself.
Stewed pork with mushroom sauce
Xiaobao likes meat dishes. Today, he uses an electric casserole to make a smoky stewed five flowers. It's delicious with dried abalone. Friends can also try it if they like it. You can add an extra chilli if you like it. -
Braised pork in brown sauce
I used to think that braised pork was not delicious because it was fat and greasy. What I tried this time was not greasy at all. It tasted sweet. It was really delicious. I couldn't help eating one piece after another.
Stewed pork with potatoes and beans
More delicacy, please pay attention to the public 77 de emotional kitchen (Weixin search -chuniang_77) recently encountered some things in the work. Actually, it is really small. It is not a small problem. But somehow, it seems that people alway... ...
Steamed dumplings with willow leaves
Eat some meat when it's hot. The steamed dumpling noodles should be made into hot noodles. In this way, the steamed dumplings will not be hard. First mix the noodles. Then mix the noodles and prepare the stuffing. Then the stuffing is ready. The... ...
Steamed dried noodles with streaky pork
It's summer. There are a lot of dried noodles at home that can't be eaten and are afraid of insects. Usually, the noodle loving family doesn't like dried noodles very much. I just want to try to make this noodle. It's really delicious.
Stewed pork with bones
It's really hot in the kitchen this summer. Every weekend, the family will add more meat dishes to nourish the children. It's hot. I often mix all kinds of ingredients in one pot. The family said. This method is delicious. The bone gnawing one l... ...
Braised pork with minced pork in brown sauce
Every family in my hometown will fry a few pieces of meat noodles, also known as meat skin. After that, it's very delicious to make braised pork and Meicai with pork or slice fried vegetables.
Cauliflower in dry pot
Every time I talk to my family on the phone, the first sentence of my parents is basically: have you eaten yet? If you don't eat, it's hard to avoid nagging about how you still don't eat. What if we finish eating? I'll ask how much to eat. I wa... ...
Super fried eggplant casserole
No appetite in summer? A super eggplant pot. Make sure you don't have enough for two bowls of rice.
Boiled five flowers
It's so hot. People are almost ready to cook. They don't want to cook. ha ha ~ ~ ~ really super fast plastic. Oh, adjust your taste with Kwai Keke. I am from Hunan, but I am nourishing the stomach, ha ha ha ha ha.
Stir fried pork and bamboo shoots
My dear grandma taught me how to make a special salty sauce.
Marinated meat (meat in rougamo)
As a native of Xi'an, how can we not make rougamo Meat of
Braised pork with carrot
Carrot, with high nutritional value, rich in protein and lignin, rich in carotene, vitamin C and B vitamins, has many health functions for human body, so it is known as little ginseng . But my children do not like carrots. But they like to eat t... ...
Kidney Bean Bun
Make authentic food with the least materials
Braised noodles with bean sprouts
There's no special reason. It's just that I like this kind of lazy meal that satisfies both taste buds and nutrition.
Table style stewed rice
I've cooked marinated rice many times. It's very delicious. My family also like it. It tastes the same as the outside.
Minnan characteristic salty rice
Minnan salty rice is a unique, simple and rich staple food in Quanzhou. It's also good news for office workers. It's simple, fast and delicious.
